Last accepted papers
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J.E. Silva Yumi, T.J. Moreno, G.C. Chango |
NANOFLUIDS, PREPARATION, PROPERTIES AND APPLICATIONS – A REVIEW |
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K. Debnath, S. Singha |
HEAT AND MASS TRANSPORT FOR ELASTICO-VISCOUS FLUID WITH PARTIAL SLIP BOUNDARY OVER A FLAT PERMEABLE PLATE |
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M. Raheem, D. Ahmed, |
EFFICIENT EXTRACTION OF CURCUMIN FROM TURMERIC WITH PHARMACEUTICAL SOLVENTS AND OPTIMIZATION USING RESPONSE SURFACE METHODOLOGY |
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V. Yakhchi, H. Abbaspour, M. Peyvandi, A. Majd, Z. Noormohammadi |
CHARACTERIZATION OF SELECTED GRAPE SEEDS BASED ON SOME CHEMICAL AND BIOCHEMICAL PARAMETERS |
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M. Yaman, E. Ede-cintesun, M. Ozgolet, E. Serdar, O.F. Mizrak, E. Yildirim-Servi |
BIOACCESSIBILITY OF ? -DICARBONYL COMPOUNDS IN BREADS AND OTHER BAKERY PRODUCTS USING AN IN VITRO STIMULATED GASTROINTESTINAL DIGESTIVE SYSTEMS |
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M.M. Ceylan |
THE EFFECT OF ULTRASOUND TIMES AND AMPLITUDES ON THE NANOEMULSIONS CHARACTERIZATION AND LIPID OXIDATION OF WHEY PROTEIN/CANOLA OIL NANOEMULSIONS DURING STORAGE |
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F.C.S. Silva, A.J.T. Bosco, D.V.R. Silva, A.M. Salgado, M. Queiroz |
STUDY OF THE PERFORMANCE OF THE POLYVINYLPYRROLIDONE POLYMER PHENOL CAPTURE |
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S. Rao, P.N. Deka |
A NUMERICAL STUDY ON HEAT TRANSFER FOR MHD FLOW OF RADIATIVE CASSON NANOFLUID OVER A POROUS STRETCHING SHEET |
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V.L. Fernández Corujo, S. Arroyo, P. Cerrutt, M.L. Foresti |
PRODUCTION OF BACTERIAL NANOCELLULOSE IN ALTERNATIVE CULTURE MEDIA UNDER STATIC AND DYNAMIC CONDITIONS |
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A. Santoso, A.A. Wijaya, S. Sumari, A.R. Wijaya, I.B. Rachman, M.R. Asrori |
SYNTHESIS OF METHYL ESTER FROM OFF GRADE CRUDE PALM OIL USING CaO/?-Fe2O3 AND ITS POTENTIAL AS BIODIESEL |
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J.J. Majithiya, B.M. Bheshdadia |
SYNTHESIS AND STRUCTURE ELUCIDATION OF SOME BIOLOGICAL ACTIVE 3H-IMIDAZO[1,2-b]PYRAZOLE DERIVATIVES |
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A.U. HASSAN, N.K. NKUNGLI, C. GULERYUZ |
COMPUTATIONAL DESIGNING OF DEFERIPRONE BASED NOVEL DRUGS AS EFFICIENT ANTI-PARKINSON AGENTS |
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Y. YAKAR, F. KOÇAK |
DETERMINATION OF PESTICIDE RESIDUES IN SELECTED VEGETABLES FROM SANLIURFA, TURKEY, AND HUMAN HEALTH RISK ASSESSMENT |
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B. AKSÜT, H. POLATCI |
BANANA STORAGE PERFORMANCE IN A REFRIGERATION SYSTEM WITH R404A REFRIGERANT AT DIFFERENT PRESSURES |
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R. MUNIR, Y. WEI, L. TONG |
AN INTELLIGENT NETWORK SLICING FRAMEWORK FOR DYNAMIC RESOURCE SHARING IN MULTI-ACCESS EDGE COMPUTING ENABLED NETWORKS |
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A. BENSEDDIK, H. BENSAHA, D. LALMI, A. BENAHMED DJILALI, S. BENNACEUR, K. ALLAF |
AN INVERSE METHOD FOR DETERMINING THE INSTANTANEOUS DIFFUSION COEFFICIENT OF PUMPKIN CUBES DURING DRYING PROCESS |
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S.L. SUN, M.X. XU, W.D. TIAN |
DYNAMIC SIMULATION BASED SAFETY CONSEQUENCE ANALYSIS OF CHEMICAL PROCESSES |
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N. KARAKAPLAN, E. GOZ, E. TOSUN, M. YUCEER |
OPTIMIZATION OF HYDRODISTILLATION OF ESSENTIAL OIL FROM MENTHA SPICATA L. BY USING RESPONSE SURFACE METHODOLOGY |
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E. GONULAL, C.PALTA, I. CINKAYA, S. CEYLAN |
DETERMINATION OF THE EFFECTS OF DIFFERENT WATER STRESSES ON SOME QUALITY CHARACTERISTICS OF SILAGE SORGHUM |
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D. DEY, R. BORAH, M. HAZARIKA |
EFFECTS OF HOMOGENEOUS AND HETEROGENEOUS REACTIONS ON THE WATER-BASED NANOFLUID STREAMING ABOVE AN EXTENDING SURFACE |
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O. OZOGLU, A. OZKAN KARABACAK, S. DURGUT, C.E. TAMER, M. KORUKLUOGLU, O.U. COPUR |
EVALUATION OF PHYSICOCHEMICAL, ANTIOXIDANT, MICROBIOLOGICAL AND ORGANOLEPTIC PROPERTIES OF PURPLE BASIL BEVERAGE |
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E. DEMIRAY, Y. TULEK |
DRYING CHARACTERISTICS AND QUALITY OF RED PEPPER SLICES UNDER HOT AIR FOLLOWED BY MICROWAVE FINISH DRYING |
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K. VERMA |
HEAT AND MASS TRANSPORT ON A THREE-DIMENSIONAL NANOFLUID FLOW PAST A NON-LINEAR STRETCHING SHEET UNDER THE INFLUENCE OF RADIATION AND CHEMICAL REACTION |
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D.S. LAORETANI, C.D. FISCHER, O.A. IRIBARREN |
MATHEMATICAL MODEL OF MEMBRANE MODULE FOR SOLVENT RECOVERY FROM SOYBEAN OIL MISCELLA |
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N. AHMED, P. J. PARASHAR, K. CHOUDHURY |
SORET AND DUFOUR EFFECTS IN A THREE-DIMENSIONAL MHD FLOW PAST A SEMI-INFINITE UNIFORMLY MOVING VERTICAL PLATE WITH CONSTANT HEAT FLUX |
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K. DEM?R, E. ERTEK?N TEZCAN, H. U?UR, M. YAMAN, JALE ÇATAK |
DETERMINATION OF CONTENT, COOKING LOSS, AND BIOACCESSIBILITY OF THIAMINE IN RED MEATS USING IN VITRO SIMULATED HUMAN GASTROINTESTINAL DIGESTION SYSTEM |
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E. KU?, E. GÜLSOY, B. TAN, D. ALWAZEER, K. TAN |
THE EFFECTS OF HARVEST TIME DURING FRUIT DEVELOPMENT ON FRUIT QUALITY AND ANTIOXIDANT ?CAPACITY OF KAGIZMAN LONG APPLE |
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F.A. MUSSO, V. GUTIERREZ, M.A. VOLPE, M.B. FARAONI |
ALLYLIC OXIDATION OF ?-PINENE OVER SUPPORTED SeO2-BASED CATALYSTS |
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I. PATGIRI, U.J. DAS |
MHD VISCOELASTIC STAGNATION-POINT FLOW AROUND A STRETCHING SHEET WITH INDUCED MAGNETIC FIELD AND VISCOUS DISSIPATION |
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P. LOGANATHAN, S. SANGEETHA |
ANALYSIS OF UNSTEADY FREE CONVECTION OVER A VERTICAL PLATE FOR KEROSENE-BASED NANOFLUID |
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N. SILIN, A. FERNANDEZ ZUVICH, A. SOLDATI, A. BEVILACQUA |
CHARACTERIZATION OF ALUMINA MICROSPHERES PRODUCED BY COMBUSTION TORCH REMELTING |
